Easiest Way to Prepare Award-winning Egg Flan. Flan de Huevos

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, egg flan. flan de huevos. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Egg Flan. Flan de Huevos is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Egg Flan. Flan de Huevos is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook egg flan. flan de huevos using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egg Flan. Flan de Huevos:

1. Take 500 ml milk
2. Take 120 grams sugar
3. Get 4 eggs
4. Prepare 1 tspn vanilla extract

Instructions to make Egg Flan. Flan de Huevos:

1. Heat 30grams of sugar in a pan until you get a browned caramel to cover the bottom of 6 ramekins
2. In a large mixing jug mix eggs and sugar well. Warm the milk a bit and add it to egg mixture. Add the vanilla extract to flavour.
3. Pre heat oven to 180°C. Use an oven tray and fill it with boiling water. Place ramekins in and fill them once they are in the tray. Saves spillages. (That's one of the reasons why I use a jug to mix everything.)
4. Cook in a moderate hot oven for around 20 minutes or until surface golden brown and skewer inserted comes out clean. Leave to cool before eating

So that is going to wrap this up with this special food egg flan. flan de huevos recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!