Recipe of Super Quick Homemade Turon Filipino Banana Lumpia Dessert

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, turon filipino banana lumpia dessert. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Turon Filipino Banana Lumpia Dessert is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Turon Filipino Banana Lumpia Dessert is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have turon filipino banana lumpia dessert using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Turon Filipino Banana Lumpia Dessert:

1. Prepare Saba bananas
2. Make ready ripe jackfruit
3. Prepare brown sugar
4. Take spring roll wrappers
5. Make ready cooking oil

Steps to make Turon Filipino Banana Lumpia Dessert:

1. Roll banana on brown sugar. Making sure you coat the entire banana with a lot of sugar
2. Place the banana coated with brown sugar in the spring roll wrapper and add some jackfruit
3. Fold and wrap spring roll wrapper sealing it with water or homemade paste (see my lumpia recipe for directions on how to make paste)
4. In a pan, heat up the oil and put brown sugar and wait until the brown sugar floats
5. Put in the wrapped bananas and fry until the wrapper turns golden brown and the extra sugar sticks on the wrapper
6. Serve hot with or without ice cream on top! Enjoy!

So that is going to wrap this up with this exceptional food turon filipino banana lumpia dessert recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!