Recipe of Gordon Ramsay Zucchini Flan with Fresh Basil

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, zucchini flan with fresh basil. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Zucchini Flan with Fresh Basil is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Zucchini Flan with Fresh Basil is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have zucchini flan with fresh basil using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Flan with Fresh Basil:

1. Prepare 600 g zucchini, sliced thin
2. Get 1 Tbsp cooking oil
3. Prepare 4 eggs
4. Make ready 500 ml milk
5. Get 1/2 tsp sea salt
6. Make ready 1/4-1/2 tsp nutmeg to taste
7. Make ready to taste pepper
8. Take 1 handful fresh basil, torn into small pieces
9. Make ready 3 sprigs fresh dill or thyme
10. Take 1 small onion, sliced into thin rings
11. Take Optional: Gruyere or favorite cheese (50-100g)

Steps to make Zucchini Flan with Fresh Basil:

1. Preheat oven to 190°C/375°F.
2. Grill zucchini slices in a grill pan or saute in a frying pan until slightly soft. If needed you can pour in a little water or broth after a few minutes to help "steam" them. Sprinkle with salt.
3. Whisk together eggs and milk. Then mix in the salt, nutmeg, pepper, fresh basil leaves and dill/thyme.
4. Lightly grease a baking dish with oil and layout the zucchini and onion.
5. Distribute the cheese, if using, over the zucchini (I used cream cheese because that's all I had…)
6. Pour over the egg mixture
7. Bake at 190°C/375°F for 25-30 minutes. The center will still be a little jiggly when done. Enjoy warm :)

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