Simple Way to Make Award-winning 2 Crock Slop

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, 2 crock slop. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

2 Crock Slop is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. 2 Crock Slop is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have 2 crock slop using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 2 Crock Slop:

1. Take Beef stewing meat
2. Get 2 TBSP olive oil
3. Get 1 cup frozen corn
4. Get 2 tsp garlic salt
5. Prepare 2 tsp paprika
6. Take 2 tsp onion powder
7. Make ready 2 tsp black pepper
8. Get 2 tsp soy sauce
9. Get 2 tsp Italian Seasoning
10. Get 2 tsp Season salt
11. Take 2 boxes beef rice a roni(season packs too)
12. Take 2 (15 oz)cans of vegetables(I used carrots) tomatoes if I had it
13. Prepare Peas are good in it too
14. Prepare 6 Cups water
15. Make ready My boy hates onions otherwise that shoulda been in there

Instructions to make 2 Crock Slop:

1. Stir altogether except for the canned vegetables,(tomatoes are the exception, those need to cook all day for flavor & never drain those!)… WARNING: this NOT something I'd leave unattended all day, rice is funny that way
2. Put lid on crockpot & cook on high for 3 hours
3. Turn down to low for the next 2 hours
4. Now add canned vegetables; drained & cook until hot enough, I'd give it another hour
5. Serve alone or what the heck a lil bread & butter never hurt anyone

So that is going to wrap this up for this exceptional food 2 crock slop recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!