Simple Way to Prepare Award-winning Cinnamon rolls

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cinnamon rolls. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Cinnamon rolls is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Cinnamon rolls is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cinnamon rolls using 18 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Cinnamon rolls:

1. Take Ingredients for the dough
2. Prepare 5 cups flour for all uses
3. Make ready 1/2 cup melted butter
4. Make ready 1/2 cup granulated sugar
5. Get 2 cups warm milk
6. Take 1 sachet dry yeast
7. Make ready 1 teaspoon baking powder
8. Make ready 1 + 1/2 teaspoon salt
9. Get Ingredients for the filling
10. Get 3/4 cup brown sugar
11. Get 3/4 cup butter at room temperature
12. Take 2 tbsp. cinnamon
13. Take Ingredients for the icing with cream cheese
14. Make ready 200 gr. cream cheese at room temperature
15. Get 1 + 1/2 cup powdered sugar
16. Take 2 tbsp. melted butter
17. Make ready 2 + 1/2 tbsp. milk
18. Take 1 vanilla

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Steps to make Cinnamon rolls:

1. ••●How to make the dough●•••••
2. Pour the milk, butter, sugar in a large bowl and mix with a fork.
3. Pour the dry yeast and leave for 1 minute.
4. Mix with a fork and add the flour, salt and baking powder where we continue to mix with a wooden spatula.
5. Make the dough into a ball, wrap it with a towel and let it rise for about half an hour.
6. Once the dough is doubled then flour a clean surface and open the dough with the rolling pin in a rectangular shape.
7. ••●How to make the filling●•••••
8. On the dough sheet that we have opened, spread the butter everywhere with a silicone spatula.
9. Then pour the brown sugar all over the surface and sprinkle the cinnamon to go everywhere.
10. We start to wrap the roll with our hands from the edge to the middle.
11. Take a thread or a good knife and cut the rolls.
12. Butter the pan and place the rolls one by one.
13. Preheat the oven to 180 °.
14. Leave the rolls covered with a towel to inflate for 30 minutes.
15. Put them in the oven for 25-30 minutes.
16. ••●How to make the icing with cream cheese●•••••
17. While the rolls are baking, prepare the icing.
18. Pour all the ingredients in a bowl except the icing sugar and mix them with a whisk.
19. Finally sift the powdered sugar and mix well with the whisk until it becomes a soft icing.
20. When the rolls are ready, remove them from the oven and while they are still hot, pour the icing on top.

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So that’s going to wrap it up for this exceptional food cinnamon rolls recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!