26/12/2020 21:10

Recipe of Perfect Whosayna’s Traditional Paella

by Georgie Johnson

Whosayna’s Traditional Paella
Whosayna’s Traditional Paella

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, whosayna’s traditional paella. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Whosayna’s Traditional Paella is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Whosayna’s Traditional Paella is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook whosayna’s traditional paella using 15 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Whosayna’s Traditional Paella:
  1. Take 3 cups Rice (short grains)
  2. Prepare 1/2 kg Chicken (small pcs with skin)
  3. Take 1/2 kg Prawns (peeled with tails on)
  4. Take 1/2 kg Mussels
  5. Take 4 Tomatoes (chopped)
  6. Get 3 Onions (chopped)
  7. Prepare 1/4 cup Parsley (chopped)
  8. Take 5 Garlic Cloves (pounded)
  9. Get 1 Red Capsicum (chopped)
  10. Take as needed Saffron strands (soak in water)
  11. Prepare 1 Lemon (juice)
  12. Prepare 3-4 Sausages (cut thick slices)
  13. Take 1 cup Peas
  14. Take 1 tsp Paprika
  15. Get to taste Salt
Steps to make Whosayna’s Traditional Paella:
  1. In a broad pan braise chicken in little olive oil till nicely browned up, remove on a platter, in same pan saute mussels and sausage slices keep on the chicken platter, then saute prawns and keep aside. - Add more olive oil and braise onions till pinkish brown colour, add capsicum and braise then add tomatoes, paprika, garlic, salt, peas and lemon juice, let tomatoes go soft and blended. - Now add rice, chicken, mussels and soaked saffron strands mix well then add water let it boil
  2. When almost done add prawns and sausage slices with parsley and simmer till done. - Serve with lemon wedges

So that is going to wrap it up for this special food whosayna’s traditional paella recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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