Recipe of Speedy Mkalla Zehre (vegan)

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, mkalla zehre (vegan). One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mkalla Zehre (vegan) is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Mkalla Zehre (vegan) is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook mkalla zehre (vegan) using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mkalla Zehre (vegan):

1. Take cauliflower
2. Get big onions
3. Get rice
4. Get cinnamon
5. Prepare salt

Instructions to make Mkalla Zehre (vegan):

1. Slice onions
2. In a pot, heat some oil and fry the onions until they're brown.. Sprinkle some salt to accelerate cooking
3. Add the washed cauliflower (florets) and cover with water
4. Bring to a boil and cover. Let it boil till the cauliflower is cooked
5. Add the rice, cinnamon and salt and mix. Add water if needed to submerge the mix (2 fingers deep)
6. Cover and let it cook till water evaporates
7. Serve with yogurt if served hot or squeeze a lemon if served cold.

So that is going to wrap it up with this special food mkalla zehre (vegan) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!