Recipe of Speedy Stuffed Peppers & Veggies

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed peppers & veggies. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Stuffed Peppers & Veggies is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Stuffed Peppers & Veggies is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook stuffed peppers & veggies using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Peppers & Veggies:

1. Make ready 1 large green pepper
2. Take 1 large zucchini
3. Make ready 1 medium eggplant
4. Prepare 1 red onion
5. Get 1 medium yellow squash
6. Prepare 4 cloves garlic
7. Make ready 1 lb ground beef
8. Prepare 1 large tomato
9. Get 1 box stuffing mix any flavor
10. Prepare 1 box beef flavored rice
11. Take 1 jar spaghetti sauce
12. Get 4 cups shredded mozzarella cheese
13. Get 2 small eggs

Steps to make Stuffed Peppers & Veggies:

1. Preheat oven to 400°. Cut zuccini and eggplant in half. Use small spoon to scoop out the seeds and innards. Set aside. Cut top off green pepper, dice, and set aside also. Discard pepper seeds and innards. Dice yellow squash, red onion, and tomato. Chop garlic cloves.
2. Cook beef rice on stovetop and Sautee diced tomato, red onion, yellow squash, eggplant and zuccini innards, diced top of pepper, and chopped garlic in oil and season to taste.
3. Brown ground beef. Combine cooked beef and sauteed veggies in a large mixing bowl with cooked rice, uncooked stuffing mix, eggs, and 2 cups shredded mozzarella. Mix Well.
4. Place eggplant and zuccini halves and green pepper onto baking sheet, pan, or dish. Scoop a few spoonfuls of sauce along the bottom of each. Stuff as much mixture as you can into your veggies.
5. Top each with a few more spoonfuls of remaining sauce. Sprinkle remaining shredded cheese on top. Bake for 60-90 minutes. Enjoy!

So that is going to wrap this up for this exceptional food stuffed peppers & veggies recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!