Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican goulosh. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mexican Goulosh is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Mexican Goulosh is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook mexican goulosh using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mexican Goulosh:
- Prepare 1 each Spice sausage link
- Get 1 can black seasoned beans
- Take 1/2 cup mexican cheese
- Make ready 1 box mexican rice
- Prepare 1 packages Fajita vegetables mix (birds eye)
- Make ready 8 small Red potatos
- Get 4 tbsp all-purpose flour
- Make ready 2 cup milk
- Get 1 pinch thyme
- Get 1/2 tsp salt
- Get 1/2 tsp ground black pepper
- Make ready 1 mexican cheese
Steps to make Mexican Goulosh:
- Boil and cut up potatoes into bite size chunks
- Saute vegetables and sausage together
- Cook rice per instructions
- Drain and wash black beans
- Make cheese sauce
- Combine all ingredients and lightly mix. Add a good helping of Mexican cheese to top
- Bake at 350°F degrees for 30 minutes or till cheese starts to lightly brown. Enjoy!!!
- Spread evenly over the top
So that’s going to wrap it up for this exceptional food mexican goulosh recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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