Simple Way to Prepare Award-winning Stove top Scalloped Potatoes

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, stove top scalloped potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Stove top Scalloped Potatoes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Stove top Scalloped Potatoes is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook stove top scalloped potatoes using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Stove top Scalloped Potatoes:

1. Get potatoes
2. Prepare 2 extra large baking potatoes
3. Take 2/3 cup baby spinach
4. Make ready 2 tbsp olive oil
5. Get 1 tbsp butter
6. Prepare 1/2 tsp each, garlic powder, smoked paprika and salt
7. Take 4 grinds of fresh ground pepper
8. Get 2/3 cup half and half or whole milk

Instructions to make Stove top Scalloped Potatoes:

1. Using a mandolin slicer, cut potatoes into 1/8" thick slices. Cut one potato, set aside, cut other potato. You will be making two layers.
2. In deep skillet add oil and heat over medium heat. Let this get nice and hot but not to smoking point!
3. Layer in pan one of the potatoes. Using half of the spice amounts, sprinkle seasonings over first layer of potatoes.
4. Add spinach over first layer.
5. Layer on second potato and rest of seasonings.
6. Take the 1 tablespoon of butter and slice into thin pats and place on top of last layer.
7. Continue to cook for 10 minutes. Turn heat to medium low, add half and half. You really just want enough liquid to cover potatoes by 2/3.
8. Cover and cook for 5-10 minutes until potatoes are tender.
9. You can try to flip it out upside down from pan for a nicer presentation but experience has taught me to just spoon out and show the bottomed more browned layer. Less mess!!
10. Recipe by taylor68too.

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