Recipe of Homemade Vegan Pressure Cooker Beans & Rice

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vegan pressure cooker beans & rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan Pressure Cooker Beans & Rice is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Vegan Pressure Cooker Beans & Rice is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegan pressure cooker beans & rice using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegan Pressure Cooker Beans & Rice:

1. Get 1 large onion chopped
2. Prepare 2 cups dry brown rice
3. Get 1 (15 oz) can black beans drained
4. Make ready 2 cups vegetable broth or water
5. Take 1 (12 oz) bag frozen corn
6. Make ready 1 pepper chopped
7. Make ready 1 1/2 tbsp cumin
8. Take 1 1/2 tbsp garlic powder
9. Get 2 tsp chili powder
10. Make ready 1 1/4 tsp salt
11. Get 28 oz can diced tomatoes not drained
12. Take 8 oz salsa

Instructions to make Vegan Pressure Cooker Beans & Rice:

1. Add all ingredients in the same order of ingredient list starting with onions. I used a Bella 8 quart pressure cooker. If you like a little wetter rice mixture, add more water (1/4 cup at least) and will turn out great.
2. Seal pressure cooker and cook for 26 minutes on rice setting or a High setting.
3. When done, release pressure and stir mixture.
4. Non Vegan option: add 2 chicken breasts to very top and once done cooking, remove chicken to large bowl and shred chicken. Place chicken back to mixture and mix.
5. Option 2: can substitute out the salsa with 1/4 cup water.

So that is going to wrap this up for this exceptional food vegan pressure cooker beans & rice recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!