Recipe of Perfect Squash and Coconut Milk Shrimps

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, squash and coconut milk shrimps. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Squash and Coconut Milk Shrimps is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Squash and Coconut Milk Shrimps is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook squash and coconut milk shrimps using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Squash and Coconut Milk Shrimps:

1. Prepare 1/2 kilo shrimps (whole)
2. Take 1 cups coconut milk
3. Prepare 1/2 cup chopped squash
4. Prepare 4 cloves diced garlic
5. Take 1 thumb of julienned ginger
6. Get to taste Salt and Pepper
7. Prepare Neutral cooking oil
8. Prepare Garlic Salt (optional)
9. Prepare Turmeric powder (optional)

Instructions to make Squash and Coconut Milk Shrimps:

1. Put a pan on medium heat and add neutral cooking oil. When the oil is hot but not too hot, add the garlic and the ginger and stir for a minute or so. Add the shrimps and lightly saute.
2. Once the shrimps start to turn pink in colour, add the coconut milk and squash and bring the pan to low heat. Cover the pan and allow it to reach a slow simmer.
3. Once simmering, test the squash’s doneness. When the squash is soft enough to mash, take a fork and mash the pieces in the pan as the dish continues to simmer. After mashing, give it a good mix. Add salt and pepper to taste (you can use garlic salt instead of regular salt for this).
4. If you want a bit more colour, add a pinch of turmeric, and serve! Enjoy! ☺️

So that’s going to wrap this up with this exceptional food squash and coconut milk shrimps recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!