Recipe of Perfect Ginataang Alimasag

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, ginataang alimasag. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ginataang Alimasag is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Ginataang Alimasag is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have ginataang alimasag using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ginataang Alimasag:

1. Take 1/2 kilo crabs
2. Take 1/4 kilo squash
3. Take 10 pcs string beans
4. Get 1 cup coconut milk
5. Get 1 thumb ginger
6. Get 5 cloves garlic
7. Prepare 1 pc onion
8. Make ready Salt and pepper
9. Get 2 pcs finger chilis

Instructions to make Ginataang Alimasag:

1. Prepare the ingredients. Mince the garlic, chop the onions and ginger, wash the crabs, cut the string beans in 2 inch size, cut the squash into large cubes.
2. Saute garlic, onion and ginger for about 2mins then add the crabs. Continue for 5 mins.
3. Add the squash and saute for a minute. Put in half a cup of water and add salt and pepper
4. Add the cup of coconut milk and finger chili then let it simmer for about 5 min in low heat or until the squash is soft.
5. Add the string beans and let simmer until the string beans is cooked.

So that is going to wrap it up with this exceptional food ginataang alimasag recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!