Steps to Make Favorite Easy Cheesebread

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy cheesebread. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Cheesebread is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Easy Cheesebread is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy cheesebread using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy Cheesebread:

1. Get 1 loaf day old bread from Jimmy John's
2. Prepare 1 block Colby Jack cheese
3. Get 3 slices Pepper Jack cheese
4. Prepare Parmesan/Romano cheese shaker
5. Take Butter (stick or spreadable)
6. Make ready Garlic salt shaker

Instructions to make Easy Cheesebread:

1. Preheat your oven to 390F degrees
2. Use a sharp knife and cut the loaf of bread in half vertically (kind of like you're making a very long sandwich)
3. Cut your two skinny, long loafs into thirds so that you have 6 total pieces
4. Butter all pieces of bread on the cut side so that it covers the whole slice
5. Sprinkle the Parmesan-Romano cheese on all the slices. Not too much, though
6. Sprinkle a small amount of garlic salt around each slice so that there is enough per bite. I personally made a mix of the cheeses and garlic salt so I can do both at the same time
7. Fold the Pepper Jack slices in half so that each half can fit onto a slice of bread. Put the cheese on the bread
8. Using a cheese slicer, cut six slices of cheese (approx. 4 inches long each) and place on top of Pepper Jack slices. Here is a picture for reference of the cheese slice sizes
9. Grease a cookie sheet or cooking pan and place the slices of bread onto the pan. Put in the oven for 15 minutes
10. The bread should be browned around the edges and the cheese should be bubbling. You may need to adjust the heat depending on your oven. You're good to go otherwise!

So that is going to wrap this up for this special food easy cheesebread recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!