Recipe of Perfect Scalloped potatoes

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, scalloped potatoes. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Scalloped potatoes is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Scalloped potatoes is something which I’ve loved my entire life. They are nice and they look wonderful.

My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. Scalloped potatoes are the ultimate side dish. Try this quick and easy version made in minutes in Follow these tips for making tender, creamy scalloped potatoes and rich potatoes au gratin, plus. These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat!

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook scalloped potatoes using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Scalloped potatoes:

1. Take 5 medium potatoes thinly sliced
2. Take 1/2 cup bacon chopped
3. Make ready 3 tbsp butter
4. Take 1/2 onion, chopped
5. Make ready 3 garlic cloves
6. Prepare 1 cup heavy cream
7. Take 2 tsp salt
8. Make ready 1 tsp ground black pepper
9. Get 1/3 cup parmesan cheese
10. Take 1/3 cup sharp cheddar cheese

They make a perfect addition to any Thanksgiving table. Scalloped potatoes may seem complicated and time consuming, but nothing could be further from the truth. Scalloped potatoes are simple to make, but are so delicious and satisfying. Rich and creamy layers of potatoes, cooked in herb and garlic infused cream.

Instructions to make Scalloped potatoes:

1. Use a mandolin to thinley slice the potatoes, and put them in cold water until ready to use.
2. In a medium pot melt butter, then add bacon.
3. Add onions and garlic, cook for 5 minutes or tell onions are translucent.
4. Add heavy cream, salt, pepper and wisk on low tell sauce becomes thick and boiling.
5. Reduce heat and add the cheese.
6. Put potatoes in a lightly greased casserole dish
7. Pour sauce over potatoes, bake for an hour at 350° uncovered.

Scalloped potatoes are simple to make, but are so delicious and satisfying. Rich and creamy layers of potatoes, cooked in herb and garlic infused cream. Try these scalloped potatoes and get more recipe ideas and dinner inspiration from Food.com. Here's a great scalloped potato recipe that's so easy and absolutely delicious. Scalloped potatoes, as a rule, are saucy and cheesy to the max.

So that’s going to wrap this up with this exceptional food scalloped potatoes recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!