Easiest Way to Prepare Gordon Ramsay Spring Lentil Salad

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spring lentil salad. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Spring Lentil Salad is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Spring Lentil Salad is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook spring lentil salad using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spring Lentil Salad:

1. Prepare Lentils
2. Prepare Lettuce (your choice)
3. Make ready Water
4. Get Dill (diced)
5. Get Red Bell Pepper (chopped)
6. Make ready Orange Bell Pepper (chopped)
7. Make ready Yellow Bell Pepper (chopped)
8. Get Cherry Tomatoes (cut in half)
9. Make ready Olive Oil
10. Get lemon
11. Get Salt
12. Make ready Pepper

Steps to make Spring Lentil Salad:

1. In a large sauce pan add water and boil lentil for 1/2 hr and until soft. Once they have boiled drain, and wash out throughly with cold running water.
2. Chop peppers into small cubes.
3. Dice dill, scallions, and cut cherry tomatoes in half. - - In a large salad bowl start by layering lettuce of your choice, then add a layer of lentil, peppers, dill. Continue with another layer of lettuce, lentil, peppers, dill and top off with the last layer, lettuce, lentil, peppers, top with dill, scallions. - - Drizzle olive oil, lemon juice, salt, pepper mix and enjoy.
4. Kali Orexi!!! 🙂

So that’s going to wrap it up for this special food spring lentil salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!