Simple Way to Make Gordon Ramsay Lentil and tomato curry, Indian style

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, lentil and tomato curry, indian style. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Lentil and tomato curry, Indian style is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Lentil and tomato curry, Indian style is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook lentil and tomato curry, indian style using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Lentil and tomato curry, Indian style:

1. Take lentils
2. Take diced tomatoes
3. Get small onion, sliced
4. Get finely minced ginger
5. Take finely minced garlic
6. Take coriander seeds
7. Prepare cumin seeds
8. Prepare yellow mustard seeds
9. Prepare bay leaf (optional)
10. Make ready garam masala powder
11. Make ready cooking cream
12. Take sugar (I used coconut sugar)
13. Make ready oil (I used coconut)
14. Get Salt and pepper,

Steps to make Lentil and tomato curry, Indian style:

1. In a large frying pan, heat oil over medium heat. Add in the coriander, cumin, and mustard seeds. Fry until fragrant, about 30 seconds or so.
2. Reduce heat to low-medium and add in the garlic, ginger, and onions, being careful not to burn the garlic and ginger.
3. Cook onions until soft and translucent, stirring frequently to avoid burning the spices and aromatics.
4. Add in lentils and tomatoes, stir everything together, then turn heat back to medium. Add in garam masala powder, bay leaf, sugar, and mix well. Season with salt and pepper to taste.
5. Stirring occasionally, simmer until reduced to preferred consistency (I like it more like a stew and not so liquid).
6. Add in cream, then reduce once again to preferred consistency.
7. Remove from heat and serve.

So that is going to wrap this up for this exceptional food lentil and tomato curry, indian style recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!