How to Prepare Speedy Toor dal

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, toor dal. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Toor dal is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Toor dal is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have toor dal using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Toor dal:

1. Get toor dal split peas , yellow
2. Prepare Sambhar masala
3. Get salt
4. Take melted ghee or butter
5. Take water
6. Get granulated garlic powder
7. Prepare grated parmesan cheese

Steps to make Toor dal:

1. Heat pan add ghee
2. Add your peas let it cook till turning darker yellow
3. Add 1 cup of water stir well
4. After water is absorbed add 2nd cup add spices
5. After water is gone aadd 3rd add cheese water bring to boil cover turn off heat keep covered
6. After 10 minutes stir and serve

So that is going to wrap it up with this special food toor dal recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!