Recipe of Gordon Ramsay Italian Mushroom Burger

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, italian mushroom burger. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Italian Mushroom Burger is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Italian Mushroom Burger is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have italian mushroom burger using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Italian Mushroom Burger:

1. Get 2 Portobello mushroom caps
2. Prepare 1 cup sautéed garlic spinach
3. Make ready to taste roasted red peppers from a jar
4. Take 2 slices provolone cheese
5. Get 4 tablespoons garlic mayo
6. Make ready 2 brioche buns

Steps to make Italian Mushroom Burger:

1. First marinate mushrooms with garlic and olive oil. Saute spinach with garlic and olive oil then set aside. Mix mayo and garlic, set aside.
2. Heat grill to 450 degrees
3. Grill mushrooms for about 5-8 minutes each side depending on how large your portobello is.
4. Now assemble sandwich

So that’s going to wrap this up with this special food italian mushroom burger recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!