Easiest Way to Make Ultimate Ravioli with tomato and basil sauce

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, ravioli with tomato and basil sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ravioli with tomato and basil sauce is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Ravioli with tomato and basil sauce is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook ravioli with tomato and basil sauce using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ravioli with tomato and basil sauce:

1. Get 500 gr ravioli or pasta with spinach and cheese filling
2. Get 500 ml tomato paste
3. Prepare 5 cloves garlic (finely chopped)
4. Prepare 2 tbsp dried basil
5. Prepare 1 can button mushroom
6. Prepare 1 handful fresh basil (I didn't have it)
7. Prepare 1 tap salt
8. Prepare 1/2 tsp pepper
9. Take As needed Water to boil ravioli
10. Make ready 1 tbsp cooking oil
11. Get 1 cup water

Steps to make Ravioli with tomato and basil sauce:

1. Boil the water in a pot, add ravioli while the water is boiling, cook ravioli well.
2. In the meantime, we cook the tomato and basil sauce. Preheat the saute pan with cooking oil, put chopped garlic in and stir it until half cooked.
3. Add mushroom, stir them we until well done.
4. Add tomato paste, salt, and pepper, mix them well.
5. Add a cup of water and stir it well to the perfect thickness (not too thick and not too watery) sprinkle fresh and dried basil and cook for a minute.
6. When the ravioli cooked well, drain the water and mix it to the sauce well.
7. Ravioli with tomato and basil sauce is ready to enjoy.

So that’s going to wrap it up for this special food ravioli with tomato and basil sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!