23/11/2020 19:29

Recipe of Super Quick Homemade Breakfast Farina

by Millie Scott

Breakfast Farina
Breakfast Farina

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, breakfast farina. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Breakfast Farina is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Breakfast Farina is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have breakfast farina using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Breakfast Farina:
  1. Make ready 2 packages instant original flavor farina (from a 11.85 ounce package)
  2. Make ready 1 can (12 ounce) Evaporated milk
  3. Take 1/8 teaspoon salt
  4. Take 1 teaspoon vanilla extract
  5. Prepare 1/2 teaspoon cinnamon powder
  6. Prepare 2 1/2 tablespoons white sugar
  7. Take Pat of butter or margarine
  8. Get Extra cinnamon powder for topping
  9. Get Fresh fruit for the topping
Steps to make Breakfast Farina:
  1. Over low heat pour can of evaporated milk into a saucepan……
  2. Add your 2 packages of farina…..stirring gently…..
  3. Next add your salt, vanilla extract, cinnamon powder and sugar, stir gently over low heat…..
  4. Continue to stir farina over low heat until farina has thickened, about 2 or 3 minutes more…..
  5. Remove farina from heat, pour into a bowl, top with a pat of butter or margarine, a sprinkle of cinnamon powder, serve and enjoy πŸ˜‰!!Garnish with any fresh fruit you have in the house ! 😁

So that’s going to wrap this up for this special food breakfast farina recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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