How to Prepare Jamie Oliver Beef Chinese Dumplings

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef chinese dumplings. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Beef Chinese Dumplings is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Beef Chinese Dumplings is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook beef chinese dumplings using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beef Chinese Dumplings:

1. Make ready 1.5 lbs Ground Beef
2. Take 2 cups Shredded Chinese Cabbage
3. Make ready 1 Carrot, shredded
4. Get 1 Onion, Minced
5. Take 1 Egg
6. Prepare 1 tsp Sugar
7. Take 1 tsp Salt
8. Take 1 tbs Soy Sauce
9. Prepare 1 tbs Vegetable Oil
10. Get 14 oz package Wonton Wrappers

Instructions to make Beef Chinese Dumplings:

1. In a large bowl, mix together beef, cabbage, carrot, and onion. Stir in the egg, sugar, salt, soy sauce, and vegetable oil.
2. Place a large teaspoonful of filling in the center of a dumpling skin. Moisten the edges of a wonton with a few drops of water. Then fold the dumpling in half, and pinch the edges together to seal. Create a ripple pattern along the pinched edge by pinching and gently pushing together small segments of it. Repeat with remaining dumplings.
3. Boil the dumplings in water until they float to the top, about 5 minutes.

So that is going to wrap this up with this exceptional food beef chinese dumplings recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!