Recipe of Ultimate Red rice Pundi Gatti (Rice dumplings)

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, red rice pundi gatti (rice dumplings). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Red rice Pundi Gatti (Rice dumplings) is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Red rice Pundi Gatti (Rice dumplings) is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook red rice pundi gatti (rice dumplings) using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Red rice Pundi Gatti (Rice dumplings):

1. Prepare 3 cups red rice or white rice
2. Get 0.25 cup thick puffed rice or poha
3. Take 3 tsp coconut oil
4. Prepare 0.25 cup shredded coconut
5. Take 2 tsp mustard seeds
6. Prepare 1 tsp Urrad dal
7. Prepare 1 tsp Channa dal
8. Make ready 0.5 tsp fenugreek seeds
9. Get 3 Red chilli
10. Get 0.25 tsp hing
11. Prepare leaves Curry
12. Prepare leaves Coriander
13. Prepare 1 tsp jaggery
14. Get Salt

Instructions to make Red rice Pundi Gatti (Rice dumplings):

1. Soak red rice + thick puffed rice in water for 5-7 hours
2. Now blend it in mixer with less water
3. In a pan take oil + mustard seeds + urrad dal + Channa dal + fenugreek seeds + curry leaves + red chilli + cumin seeds and sauté well. Now add blended mixture to it and 0.5 cup water and mix well. Add coconut and coriander leaves.
4. Let it cool for around 15 minutes. Now take small portions of it and make round balls. Place it in a container gland steam it(Add water in the base and place a plate on top) for around 15 minutes.
5. Serve the steamed pundi with coconut chutney

So that is going to wrap this up for this special food red rice pundi gatti (rice dumplings) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!