Steps to Make Quick Jambalaya rice

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, jambalaya rice. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Jambalaya rice is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Jambalaya rice is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook jambalaya rice using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Jambalaya rice:

1. Take basmati rice
2. Take chicken breast
3. Make ready beef
4. Get carrots
5. Get green peas
6. Take bulbs of spring onions
7. Take maggi star&chicken cubes
8. Get Little cabbage
9. Get boiled potatoes
10. Prepare bulb onions
11. Get butter
12. Make ready tomatoes
13. Get atarugu
14. Get garlic
15. Take ginger
16. Prepare maggi signature jollof seasoning ¹

Instructions to make Jambalaya rice:

1. Slice all d veggies, chicken breast, beef, seen in d pictures below
2. Place butter in a pot Add seasonings to d chicken breast stir fry remove frm heat, season d beef wit maggi cube stir fry and remove frm heat
3. Stir Fry onions for 1mins add ginger n garlic then add chicken breast and beef, add carrots, cabbage, tomatoes,atarugu,green peas stir fry all d veggiesfor 1min
4. Add d boiled basmati rice to d veggies allow to steamer for 1mins
5. Add maggi signature jollof thats all enjoy ur meal

So that is going to wrap this up with this special food jambalaya rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!