Recipe of Jamie Oliver Nannas Spanish Rice

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, nannas spanish rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Nannas Spanish Rice is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Nannas Spanish Rice is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook nannas spanish rice using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Nannas Spanish Rice:

1. Make ready 1 1/2 cup rice
2. Prepare 2 tbsp olive oil
3. Prepare 1 medium Yellow Onion
4. Prepare 1 can El Pato ( tomato Sauce)
5. Prepare 2 tsp Caldo Con Sabor de Res (beef bouillon)
6. Get 1 bunch Cilantro
7. Make ready 3 cup water

Instructions to make Nannas Spanish Rice:

1. Brown rice in olive oil till very brown but not burnt.
2. Finely diced yellow onion to rice and olive oil while browning.
3. Add can of tomato sauce stir till rice is stained. May cause you to cough.
4. Mix hot water and Beef broth together and stir into rice. Bring to a boil while adding chopped cilantro.
5. Cover and simmer till done. Approximately 20-25 min.

So that’s going to wrap it up for this exceptional food nannas spanish rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!