06/12/2020 19:01

Recipe of Speedy Jambalaya

by Ella Wagner

Jambalaya
Jambalaya

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, jambalaya. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Jambalaya is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Jambalaya is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have jambalaya using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Jambalaya:
  1. Prepare 10 1\2 ounces condensed french onion soup
  2. Get reduced-sodium beef broth
  3. Make ready 8 ounce tomato sauce
  4. Get butter cubed
  5. Get green pepper,chopped
  6. Make ready onion,chopped
  7. Get creole seasoning
  8. Take hot pepper sauce(hot sauce)
  9. Make ready uncooked shrimp,peeled and deveined
  10. Make ready fully cooked polish sausage cut halved lenghwise and cut into 1/2 inch slices
  11. Prepare rice
Instructions to make Jambalaya:
  1. In a large saucepan combine the first 8 ingredients,bring to a boil. Remove from heat stir in the shrimp,sausage,rice. transfer to a greases 13-in x 9-in dish
  2. cover and bake at 375 for 30 min remove foil and stir,cover and bake 10-15 mins longer or until rice is tender

So that is going to wrap it up with this special food jambalaya recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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