Steps to Make Favorite Busy day Shrimp & Sausage Jambalaya

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, busy day shrimp & sausage jambalaya. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Busy day Shrimp & Sausage Jambalaya is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Busy day Shrimp & Sausage Jambalaya is something which I’ve loved my whole life. They are fine and they look wonderful.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have busy day shrimp & sausage jambalaya using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Busy day Shrimp & Sausage Jambalaya:

1. Get Zatarain's New Orleans Style Jambalaya Mix(I use the low sodium one)
2. Make ready onion, chopped
3. Prepare Garlic clove, chopped
4. Prepare Rotel tomatoes
5. Take Smoked Sausage,cut into 1 inch pieces
6. Make ready Medium Shrimp, cleaned
7. Get Fresh Rosemary,chopped
8. Make ready bay leaf
9. Get chicken broth or stock

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Steps to make Busy day Shrimp & Sausage Jambalaya:

1. In skillet heat 2 Tbsp oil medium heat, add chopped onion and saute till tender then add sausage and brown for just a minute or two.
2. Pour in can of rotel, garlic, rosemary, bay leaf, chicken broth and box of jambalaya mix. Stir and bring to a boil. Reduce heat to low and simmer for 20 minutes.
3. Add in peeled & cleaned shrimp and stir. Cover and simmer 5-10 minutes till shrimp are cooked.

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So that’s going to wrap it up for this exceptional food busy day shrimp & sausage jambalaya recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!