Step-by-Step Guide to Make Ultimate Shrimp on Pasta with Marinara Sauce

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, shrimp on pasta with marinara sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shrimp on Pasta with Marinara Sauce is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Shrimp on Pasta with Marinara Sauce is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook shrimp on pasta with marinara sauce using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Shrimp on Pasta with Marinara Sauce:

1. Take extra virgin Olive Oil
2. Get Try to make equal amounts of the vegetables:
3. Make ready small onion, finely chopped
4. Prepare small carrot, peeled and finely chopped
5. Make ready small stalk of celery, finely chopped
6. Make ready garlic, finely chopped garlic
7. Get can diced tomatoes
8. Make ready dry red wine
9. Take fish sauce
10. Make ready freeze-dried oregano, use 1/3 less if dried
11. Take freeze-dried basil, use 1/3 less if dried
12. Take freeze-dried parsley, use 1/3 less if dried
13. Take brown sugar (I use 1 tsp white sugar and a drop of molasses)
14. Make ready salt and pepper to taste
15. Make ready Butter
16. Get shelled shrimp
17. Make ready spaghetti
18. Make ready Parmesan Reggiano cheese to grind over pasta

Steps to make Shrimp on Pasta with Marinara Sauce:

1. In a pot, heat the oil over medium heat until hot. Add the onion and garlic and saute, stirring very frequently, until the onion is translucent about 3-4 minutes.
2. Add the celery and carrots then cook for another 3-4 minutes
3. Add the crushed tomatoes, basil, oregano, parsley, fish sauce, and wine. Simmer, covered, on low heat for 1 hour, stirring occasionally, until slightly thickened and the vegetables are completely tender..
4. Stir in the brown sugar or white sugar/molasses combo. Taste the sauce and add salt and pepper as needed. Add the butter and stir into sauce.
5. In a food processor, blend the sauce until it is smooth. I use a stick blender right in the pot.
6. Simmer some more if sauce is too thin. Keep warm while you cook the pasta.
7. When the Pasta is about ready, bring the sauce to a simmer and add the shrimp and cook gently until pink, don't overcook. Put on plates and pass the cheese.
8. Serve with slices of Italian bread and a good red wine.

So that’s going to wrap this up with this exceptional food shrimp on pasta with marinara sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!