Simple Way to Prepare Speedy Fish supreme

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, fish supreme. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fish supreme is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Fish supreme is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have fish supreme using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fish supreme:

1. Make ready halibut or white fish
2. Get mushrooms
3. Get bread crumbs
4. Prepare eggs
5. Make ready Red pepper
6. Get cream
7. Make ready butter
8. Get salt
9. Take pepper
10. Prepare Onion seasoning
11. Take Celery salt

Steps to make Fish supreme:

1. Remove bones and skin of fish and pound, rub through strainer.
2. Cook bread crumbs and cream in double boiler 10 minutes, add butter, seasoning. Let cool.
3. When cold, add fish and beat thoroughly.
4. Add well-beaten eggs and place in buttered ring mold.
5. Set mold in deep pan with hot water 1 inch of top. Cover with wax paper. Bake in moderate oven 45 minutes.

So that is going to wrap it up for this special food fish supreme recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!