Simple Way to Prepare Speedy Green Bean Casserole

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, green bean casserole. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Green Bean Casserole is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Green Bean Casserole is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have green bean casserole using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Green Bean Casserole:

1. Prepare 14.5 oz each french cut green beans, drained
2. Make ready 10.5 oz cream of mushroom soup
3. Prepare milk
4. Make ready black pepper
5. Make ready French fried onions

Instructions to make Green Bean Casserole:

1. Preheat oven to 350°F
2. Combine all ingredients except onions; place in medium casserole dish and bake evenly for 30 minutes.
3. Carefully remove from oven, stir.
4. Top with French fried onions. Bake additional 5 minutes.

So that’s going to wrap this up for this special food green bean casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!