Simple Way to Prepare Homemade ☆ Green Bean Casserole

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ☆ green bean casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

☆ Green Bean Casserole is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. ☆ Green Bean Casserole is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook ☆ green bean casserole using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make ☆ Green Bean Casserole:

1. Prepare Green beans (Fresh or Frozen)
2. Prepare Butter
3. Take Yellow onion - diced
4. Make ready Bacon - diced
5. Make ready Cream of Chicken soup
6. Prepare Sour cream
7. Prepare Fresh black pepper
8. Prepare Cheddar cheese - shredded
9. Take French Onions

Instructions to make ☆ Green Bean Casserole:

1. Preheat oven 375' Blanche your Green beans for 8 mins in boiling water then drop them in a bowl of Ice water.
2. While that's happening add butter to saute pan - then diced onions and bacon. Cook until bacon is done.
3. In a medium mixing bowl add cream of chicken soup, sour cream, cooked onions/bacon and pepper to taste. Then add in the green beans, mix until coated then transfer into caserole dish.
4. Spread cheddar cheese and french onions evenly over the top. Bake for 30mins until bubbly and golden brown. Bon Appétit :)

So that’s going to wrap it up with this special food ☆ green bean casserole recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!