How to Make Speedy Crockpot Green Bean casserole

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, crockpot green bean casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crockpot Green Bean casserole is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Crockpot Green Bean casserole is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook crockpot green bean casserole using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crockpot Green Bean casserole:

1. Take green beans drained
2. Make ready Cream of mushroom soup
3. Get can of milk (use the can from the cream of mushroom)
4. Make ready Mushrooms (optional)
5. Get French fried Onions for the top
6. Make ready Can substitute cream of mushroom soup for celery soup or cream of chicken if you don’t like mushrooms

Steps to make Crockpot Green Bean casserole:

1. Drain green beans
2. In a bowl add all ingredients but the onions
3. Add to crockpot high- 2hrs low- 3-4 hrs give or take on times when ready to sever add onions.
4. Notes- I have a ceramic crock pot so I put it in the oven for a 5 mins to brown the onions on the top on the broil settings.

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