Easiest Way to Prepare Perfect Pretzel dough garlic knots

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, pretzel dough garlic knots. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pretzel dough garlic knots is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Pretzel dough garlic knots is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook pretzel dough garlic knots using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pretzel dough garlic knots:

1. Make ready luke warm water
2. Take active yeast
3. Take light brown sugat
4. Prepare sea salt
5. Make ready bread flour
6. Take garlic
7. Prepare water seperate bowl
8. Prepare baking soda
9. Prepare melted or stick butter

Instructions to make Pretzel dough garlic knots:

1. preheat oven to 350°
2. In large bowl add warm water, sprinkle yeast ontop and wisk till bubbly (only a few secs) then add brown sugar, salt, and garlic (I grate or press mine) mix till dissolved.
3. Add flour 1cup at a time fold in then kneed till not sticky. Add more flour if needed
4. Gather ball of dough and place in seperate bowl on side and let rise (At least 30 mins, I let mine sit up to 2 hrs) depends on how strong of flavor wanted.
5. On side get a bowl to add seperate water and mix in baking soda
6. Get pan ready with parchmemt paper or use pizza stone if u have one, no paper needed for stone
7. When dough has risen push down once if dessired but not needed. Let sit for a few mins to rest. Then take a 2in ball off and roll to strip about 3in long and tie into simple knot..May need sum flour for dusting. Take finished knot and dip into water and baking soda mix. Line pan with knots about 1in apart sprinkle salt on top if dessired.
8. Bake for 10 mins turnin pan after 5mins and finish baking until golden brown.
9. Once baked and still warm rub butter on top and serve :)

So that is going to wrap it up for this exceptional food pretzel dough garlic knots recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!