Recipe of Speedy Albacore Tuna Ceviche

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, albacore tuna ceviche. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Albacore Tuna Ceviche is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Albacore Tuna Ceviche is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook albacore tuna ceviche using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Albacore Tuna Ceviche:

1. Take 2 small cans of Albacore Tuna
2. Get 1 bunch Cilantro Qty
3. Take 4 Tomatoes Qty
4. Make ready 1/2 Red onion
5. Take 2 Lime squeezed
6. Get to taste Salt
7. Prepare to taste Pepper
8. Take to taste Chilli peppers seeds

Instructions to make Albacore Tuna Ceviche:

1. Cut red onions in small squares, add limes, salt and let it sit for 15 minutes.after wash it off the strong juice. Add limes again and salt let it sit for 30 minutes. Add the tuna, tomatoes cut in small squares, cilantro chopped, salt and pepper. Final add the Tuna, mix it by trying to break the thick pieces. Refrigerate for an hour to two before serving.
2. You can serve it wit small tortillas or any favorite starch.

So that’s going to wrap this up for this exceptional food albacore tuna ceviche recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!