Step-by-Step Guide to Prepare Ultimate Beef, Onion, & Potato Omelette

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, beef, onion, & potato omelette. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Beef, Onion, & Potato Omelette is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Beef, Onion, & Potato Omelette is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook beef, onion, & potato omelette using 9 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Beef, Onion, & Potato Omelette:

1. Get 10 Eggs
2. Take 150 ml (5.07 fl oz) Milk / Coconut milk
3. Make ready 50 ml (1.69 fl oz) Honey
4. Prepare 200 g (7.05 oz) Ground beef
5. Take 1 Onion *large
6. Prepare 1-2 Potatos *large
7. Prepare to taste Salt & Pepper
8. Make ready to taste Butter
9. Prepare to taste Ketchup

Steps to make Beef, Onion, & Potato Omelette:

1. Peel onion and potatoes,
2. Chop onion and potatoes.
3. Put water in a bowl and soak the potatoes for 10 mins. to remove any scum.
4. Heat a pan and melt the butter.
5. Stir-fry chopped onion and potatoes well with low heat.
6. Add ground beef and stir-fry.
7. Season it with salt & pepper and mix well.
8. Stop the heat and put in a bowl to cool down and rest. *While cooling, the good flavor will soak deep inside the mixture.
9. Make beaten eggs.
10. Add milk or coconut milk, and honey to the beaten eggs and mix well in the bowl.
11. Heat the pan to melt the butter for the egg mixture.
12. Pour some egg mixture in the pan and scramble a few times when the bottom starts to be baked. *To not break the egg base, do not scramble a lot.
13. Put some beef, onion, and potato mixture on the egg base.
14. Lift up the edges and put them on the middle just above the ingredients to fold up and then shape it like an oval.
15. Prepare the serving plate and put it on the pan with the bottom side up. Then, flip it out, both pan and plate together at the same time.
16. Shape a little bit, decorate with ketchup, and done!
17. If you have leftovers, you can stir-fry all at one time, sprinkle cheese on it, and bake few mins. with a lid until the topping cheese is melted. It is also good!

So that is going to wrap it up for this exceptional food beef, onion, & potato omelette recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!