Step-by-Step Guide to Make Perfect Dominican Style Spaghetti

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dominican style spaghetti. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Dominican Style Spaghetti is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Dominican Style Spaghetti is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook dominican style spaghetti using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Dominican Style Spaghetti:

1. Prepare 1 box thin spaghetti (cooked)
2. Get 1 onion minced
3. Prepare 1/2 green pepper minced
4. Make ready 1 tbs adobo
5. Make ready 1 packet sazon
6. Prepare 1-2 cans (14.5 oz) tomato sauce
7. Make ready 1/2 c - 1 cup tomato paste
8. Get 1 tbs butter
9. Make ready 1/4 c evaporated milk or 1 percent
10. Get 1 tso sugar
11. Make ready 1 c startchy water
12. Get 2 garlic cloves minced

Instructions to make Dominican Style Spaghetti:

1. Pour oil into a skillet over medium. Add chopped pepper, onion and garlic, let cook about 2-5min. Add sazon, adobo & black pepper. Let cook for 2minutes, stirring occasionally. Add tomato paste, tomato sauce & starchy water. Let simmer for 5 minutes.
2. Add milk, butter & sugar. Let cook until melted. Add pasta into sauce & toss to mix. You can add a little more seasoning if necessary.

So that’s going to wrap this up with this exceptional food dominican style spaghetti recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!