Step-by-Step Guide to Prepare Speedy Port-Braised Short Ribs

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, port-braised short ribs. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Port-Braised Short Ribs is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Port-Braised Short Ribs is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have port-braised short ribs using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Port-Braised Short Ribs:

1. Prepare 26 Beef Short Ribs
2. Make ready Vegetable Oil
3. Get AP Flour
4. Prepare Salt/Black Pepper
5. Make ready 4 c Mirepoix (3 yellow onions, 4 carrots, 4 celery stalks)
6. Prepare Truffle infused EVOO
7. Make ready 3 Shallots, minced
8. Prepare 1 bottle Port
9. Get 2 qt Beef Stock
10. Make ready 2 c Madeira wine
11. Make ready 4 Fresh Thyme, sprigs
12. Prepare to taste Salt/ Black Pepper
13. Get 1 Tbsp Butter

Instructions to make Port-Braised Short Ribs:

1. Preheat oven to 250°F. - Preheat a large dutch oven with vegetable oil, Enough to coat the pan. Toss the short ribs into the salt and black pepper mix. Shake off excess flour
2. Place short ribs into hot pan, fat sides first, and carmelize all sides. Remove from pan.
3. Add the mirepoix, and drizzle in the truffle olive oil. Stir and brown. About 8 minutes.
4. Add shallots. Cook 3 minutes.
5. Deglaze pan with port, add beef stock, and add the short ribs. Simmer for 10 minutes.
6. Add madeira, fresh thyme, and season with salt and pepper to taste. Cover and put it in an oven at 250°F for 4 hrs.
7. Remove cover, and ladle 3 oz of the braise sauce into a sauce pan. Turn it to high, and reduce. 2 - 3 minutes. Swirl in 1 T of butter. Spoon over short ribs when plating.

So that’s going to wrap it up for this exceptional food port-braised short ribs recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!