Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, falafel. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Falafel is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Falafel is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook falafel using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Falafel:
- Make ready chickpea (dry)
- Take small onion
- Get garlic
- Prepare parsley
- Get baking soda
- Prepare flour
- Prepare salt
- Take cumin
- Get oil
Instructions to make Falafel:
- Soak the chickpeas overnight.
- Drain the chickpeas, and put them in a bowl, add chopped onion, minced garlic, chopped parsley, baking soda, flour, salt, pepper and a spoon of cumin.
- Use a food processor or a blender to mix the ingredients. Grind them well, but do not make it pasty.
- Form small balls, and fry in deep oil for a few minutes until brown and crispy. You can also do it in a pan, frying them for a few minutes per side.
So that is going to wrap it up with this special food falafel recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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