Recipe of Award-winning Falafel

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, falafel. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Falafel is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Falafel is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook falafel using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Falafel:

1. Prepare Falafel Ingredients
2. Prepare soaked overnight chickpea
3. Get small onions
4. Take garlic cloves
5. Make ready cummin powder
6. Make ready coriander powder
7. Prepare red chilli powder
8. Make ready black pepper crushed
9. Make ready lemon juice
10. Take Handull of chopped coriander leaves
11. Make ready maida / all purpose flour / bread crumbs
12. Make ready baking soda
13. Get Salt
14. Prepare Oil for deep fry

Steps to make Falafel:

1. Firstly soak 2 cups of chickpeas overnight.
2. Next day drain off the water & transfer soaked chickpea to a food processor(mixer) and blend it.
3. Add garlic cloves in it.
4. Blend coarsely without adding water.
5. Mix coarse & all other ingredients (except oil) in a bowl & mix well.
6. Heat oil in a kadhai/pan.
7. Take a tsp of mixture & make patties from it & fry them on medium flame.
8. Serve those patties hot with sauce or other dips.

So that’s going to wrap this up for this special food falafel recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!