Recipe of Gordon Ramsay Chawal Ke Pakode Rice Pakoda

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chawal ke pakode rice pakoda. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chawal Ke Pakode Rice Pakoda is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chawal Ke Pakode Rice Pakoda is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have chawal ke pakode rice pakoda using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chawal Ke Pakode Rice Pakoda:

1. Prepare 2 cup Cooked rice
2. Get 2 tsp Green chilli finely chopped
3. Make ready 2 tbsp Fresh coriander chopped
4. Take 2 tsp Ginger Grated
5. Take 1/2 cup Onion Finely chopped
6. Get 1 cup Besan / Chickpea flour
7. Prepare to taste Salt
8. Prepare 1 tsp Chaat masala
9. Make ready 1 tsp Anardana powder
10. Take 1/2 tsp Ajwain/carom seeds
11. Get As needed Oil for frying

Steps to make Chawal Ke Pakode Rice Pakoda:

1. In a mixing bowl take leftover rice and mash the cooked rice well with hands or masher or with back of the spoon.
2. To it add chopped onion, green chilli, fresh coriander, ginger, besan and salt and keep aside for 10-15 minutes.
3. Add the spices to it and mix well.
4. Add little water to make a thick pakoda batter. - Heat the oil in a pan on high flame.
5. Once the oil is hot, start dropping pakoras in the hot oil.
6. Fry the pakoras on medium heat until golden brown and crisp. Drain on a tissue paper.
7. Serve hot with your favorite sauce/chutney.

So that is going to wrap it up with this exceptional food chawal ke pakode rice pakoda recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!