Recipe of Perfect Ceviche Chingon

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, ceviche chingon. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Ceviche Chingon is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Ceviche Chingon is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook ceviche chingon using 15 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Ceviche Chingon:

1. Take 800 grams Fish
2. Take 1 large Cucumber
3. Prepare 1/4 White Onion
4. Take 1/4 Red Onion
5. Take 2 large Jalapeño
6. Get 2 habanero
7. Get 1 Avocado
8. Take 100 grams cilantro
9. Prepare 1 pinch Oregano
10. Make ready 1 dash Olive Oil
11. Prepare 1 pinch Salt
12. Prepare 1 pinch pepper
13. Get 4 Lemon
14. Make ready 2 Lime
15. Make ready 8 Tosadas

Instructions to make Ceviche Chingon:

1. peel the cucumber and keep peelings
2. remove seeds
3. finely chop 2/3 of the cucumber and reserve
4. finely chop 1 1/² jalapeño and reserve
5. finely chop 1 habanero and reserve
6. Finely chop half of the cilantro and reserve
7. Chop the fish in 1 cm cubes and reserve
8. finely chop the Red Onion and reserve
9. Chop Avocado in 1cm cubes and res
10. blend the non chopped cucumber, jalapeño, habanero, white onion and cilantro with the lemon and lime juice and the cucumber peelings
11. season the mix with salt and pepper
12. add a tablespoon of oregano to the mix while blending
13. Mix all chopped ingredients
14. add the blended mix to the chopped ingredients and mix well
15. add a good dash of Olive Oil and mix
16. Seal the ceviche with plastic foil and let it rest for 10 minutes in the fridge
17. Serve over a Tostada and garnish with chive and olive oil

So that’s going to wrap it up for this special food ceviche chingon recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!