Step-by-Step Guide to Make Speedy Scalloped Potatoes

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, scalloped potatoes. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Scalloped Potatoes is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Scalloped Potatoes is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have scalloped potatoes using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Scalloped Potatoes:

1. Get 4 potatoes peeled and thinly sliced
2. Prepare 2 tbsp butter
3. Get 2 tbsp flour
4. Prepare 1/4 tsp Salt
5. Prepare 1 1/4 cup milk
6. Prepare 1 cup mozzarella
7. Get 1 cup taco blend cheese
8. Prepare 1/2 Cajun seasoning

Instructions to make Scalloped Potatoes:

1. Melt butter in a sauce pan. Then, mix in flour, salt, and milk slowly.
2. Stir until thick and bubbly, remove from heat, then add in half of each cheese.
3. Season potatoes with Cajun seasoning. Then Place half potatoes into oven safe dish and pour half of the cheese sauce on top, repeat the layers. Cover and Bake at 350 for 45 minutes, then uncover and bake for another 30 minutes or until potatoes are tender.

So that is going to wrap this up with this exceptional food scalloped potatoes recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!