Recipe of Speedy Tempeh falafels

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tempeh falafels. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tempeh falafels is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Tempeh falafels is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook tempeh falafels using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tempeh falafels:

1. Make ready 1 pack tempeh (8oz), hand torned in small pieces
2. Prepare 2/3 cup walnut, chopped
3. Prepare 1/4 cup fresh parsley
4. Make ready 1/4 cup fresh basil
5. Get 1 small onion, diced and cooked in exrra virgin olive oil
6. Prepare 1 egg
7. Make ready 2 tablespoon avocado oil
8. Get 2 tablespoon sesame seeds
9. Make ready 1 teaspoon cumin powder
10. Get 1/2 teaspoon dry minced garlic
11. Take 1/2 teaspoon sea salt
12. Get 1/2 teaspoon tumeric powder
13. Get 1/2 teaspoon fresh ground black pepper
14. Prepare 1/4 teaspoon cayenne pepper powder

Instructions to make Tempeh falafels:

1. Pre-heat oven at 375°.
2. Put all ingredients in food processor and pulse till mixed well. Don't overblend or your falafel will be too soft.
3. Spoon mix and make small balls (golfball size). Lay them on parchemin paper on cooking sheet and press gently with fingers.
4. Cook in the oven for 20 to 25 minutes, turning once.
5. Serve in pita pocket with hummus or taziki sauce and sides of choice (lettuce, bell pepper slices, cucumber slices, tomato slices, olives, etc).
6. Enjoy!

So that’s going to wrap this up with this exceptional food tempeh falafels recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!