by Chad Norton
Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus) is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus) is something that I have loved my whole life. They are fine and they look fantastic.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook pasta salad (penne with sauteed sun dried tomatoes, fresh basil, fresh garlic and asparagus) using 8 ingredients and 4 steps. Here is how you can achieve that.
Remove and discard the garlic clove. In a large saute pan, heat the oil over medium-high heat. Place the basil, garlic, olive oil, lemon juice, sugar, salt, and pepper in a food processor and pulse until smooth. There should be no large chunks of anything!
Place the basil, garlic, olive oil, lemon juice, sugar, salt, and pepper in a food processor and pulse until smooth. There should be no large chunks of anything! Set aside or in the fridge until needed. Place a large pot of salted water over high heat and bring it to a rolling boil. Season with salt and pepper, to taste.
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