How to Make Ultimate Vegetables and Chickpeas Wok

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, vegetables and chickpeas wok. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vegetables and Chickpeas Wok is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Vegetables and Chickpeas Wok is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook vegetables and chickpeas wok using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Vegetables and Chickpeas Wok:

1. Prepare Carrots
2. Make ready Garlic
3. Prepare Onion (I used red onion)
4. Take Leek Stalks
5. Get Fresh Tomatos
6. Get Chicken Cube
7. Prepare Pepper and basil to taste
8. Get Parsley to taste
9. Prepare Chickpeas (about 400grams)

Instructions to make Vegetables and Chickpeas Wok:

1. Peel and dice carrots, onion, garlic, tomatos and leek
2. Heat oil in a wok
3. Add onions and fry till glazed
4. Add carrots and fry till softened
5. Add leek and mix well
6. Add chicken cube
7. Add tomatos and mix well
8. Season with pepper and basil
9. Add chickpeas
10. Let sit for a moment and finish with some parsley
11. It is important to stir a lot to mix everything well but you also have to let it rest every once in a while to really cook through

So that is going to wrap it up for this special food vegetables and chickpeas wok recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!