Recipe of Gordon Ramsay Baked asparagus with peppers

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked asparagus with peppers. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Drizzle with sherry vinegar and more olive oil; season with salt. Top with crumbled feta cheese and chopped roasted red peppers and. Trim asparagus (snap off end) and place in a large zip loc bag. Add red pepper slices, olive oil, zest, juice, salt and pepper.

Baked asparagus with peppers is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Baked asparagus with peppers is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook baked asparagus with peppers using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked asparagus with peppers:

1. Take 1 bunch asparagus
2. Take 1 dash lemon juice
3. Make ready 1 tsp cumin
4. Make ready 4 mini sweet peppers
5. Get 1/4 cup parm sprinkle cheese

Cut the stems off of the mini peppers, cut them in half lengthwise, and scoop out the seeds. Lightly salt and season with black pepper. Plate out the asparagus, garnish with peppers, olives and feta cheese. Make butter sauce (or olive oil) by mixing melted butter with red pepper flakes, dried minced onions, and minced garlic.

Steps to make Baked asparagus with peppers:

1. Wash asparagus spears. Snap off bottom wood like parts or any not green parts.
2. Wash mini peppers. Cut of stem part and remove seeds. Cut into 2 or 3 peices depending on size.
3. Preheat oven to 500°. Line baking sheet with tin foil.
4. Place asparagus on foil lined sheet in even 1 layer. Sprinkle lightly with lemon juice, cumin, and parm cheese.
5. Place mini pepper pieces on foil lined baking sheet.
6. Cant have cheese? Substitute with garlic powder. Yum!
7. Bake for 8 - 10 minutes. Check half way through.
8. Cant have cheese? Substitute with light sprinkle of garlic powder. Yum!

Plate out the asparagus, garnish with peppers, olives and feta cheese. Make butter sauce (or olive oil) by mixing melted butter with red pepper flakes, dried minced onions, and minced garlic. Line a cookie sheet with foil. Trim asparagus and cut off hard ends. Place the asparagus in a single layer on a cookie sheet, season with salt and pepper.

So that’s going to wrap it up with this special food baked asparagus with peppers recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!