Easiest Way to Prepare Super Quick Homemade Egg Rolls à la Leftovers

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, egg rolls à la leftovers. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Egg Rolls à la Leftovers is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Egg Rolls à la Leftovers is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have egg rolls à la leftovers using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Egg Rolls à la Leftovers:

1. Make ready egg roll wraps
2. Get Any and all leftovers! I had a variety of leftovers, so I made 4 different egg roll flavors; spinach ravioli, barbecue chicken, sausage and peppers, creamed spinach and rice
3. Make ready little water for sealing egg roll ends
4. Get Olive oil to brush on the egg rolls before baking

Steps to make Egg Rolls à la Leftovers:

1. Chop leftovers into small pieces and place on the egg roll wrap on an angle. Fold in the sides and roll it up, sealing the ends with a little water, using your fingers.
2. Place egg rolls on a nonstick baking sheet or spray with cooking spray.
3. Brush each egg roll with olive oil.
4. Bake in a 400F degree oven for about 20 minutes, or until egg rolls turn golden brown.
5. You could also fry the egg rolls if you’re so inclined, but I was trying to keep them healthy.
6. Enjoy with a garden salad!

So that’s going to wrap this up for this special food egg rolls à la leftovers recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!