Easiest Way to Make Quick Mike's Coctel de Camarones [mexican shrimp cocktail]

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, mike's coctel de camarones [mexican shrimp cocktail]. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mike's Coctel de Camarones [mexican shrimp cocktail] is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Mike's Coctel de Camarones [mexican shrimp cocktail] is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook mike's coctel de camarones [mexican shrimp cocktail] using 36 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Coctel de Camarones [mexican shrimp cocktail]:

1. Get ● For The Seafoods
2. Get 55-60 LG Jumbo Shrimp [presteamed]
3. Make ready 1 Small Bag Baby Scallops [presteamed]
4. Take 12 oz Immatation Crab Meat [presteamed]
5. Make ready 2 (8 oz) Cans Clams [presteamed with all juices]
6. Take ● For The Vegetables Herbs & Fruits [all extra firm-small chop]
7. Get 1 Cup Vidalia Onions
8. Take 2 Cups EX Firm Roma Tomatoes [rough chopped]
9. Make ready 3/4 Cup Red Onions
10. Take 1 Cup Cucumbers
11. Take 1/2 Cup Radishes
12. Make ready 1/2 Cup Celery
13. Make ready 2 EX LG Jalapeño Peppers
14. Get 1/2 Cup Green Bell Pepper
15. Make ready 1/2 Cup Red Bell Pepper
16. Take 1/2 Cup Orange Bell Pepper
17. Get 1/2 Cup Yellow Bell Pepper
18. Take 1/2 Cup Cilantro Leaves
19. Prepare 1/4 Cup Fresh Parsley Leaves
20. Prepare 4 LG Cloves Garlic [thin sliced]
21. Get 3 tbsp Real Horseradish
22. Prepare 1 tsp Mexican Oregano
23. Take 1 tsp Fresh Ground Black Pepper
24. Prepare ● For The Fluids & Juices
25. Get 1 (64 oz) Bottle Clamato Juice [we used about 3/4 bottle]
26. Take 2 tbsp Tabasco Sauce [more or less]
27. Make ready 1/2 Cup Fresh Orange Juice
28. Make ready 2 tbsp Fresh Lime Juice
29. Make ready 1/2 Cup Of Your Favorite Red Chunky Salsa
30. Make ready 1 Shot Tequila [optional]
31. Make ready ● For The Garnishments [as needed]
32. Take Tabasco Lime Salt Rim [for chilled glasses]
33. Get Tortilla Chips
34. Take Lime Wedges
35. Make ready Slices Avacado
36. Take Quality Saltine Or Trisket Crackers

Instructions to make Mike's Coctel de Camarones [mexican shrimp cocktail]:

1. Rough chop or fine mince all of your fresh, firm vegetables.
2. Presteamed shrimp pictured. Deveined with tails on.
3. Immatation Crab Meat pictured.
4. Shrimp and baby scallops pictured.
5. The best Tequila brand to use.
6. Use a nonreactive bowl and spoon to mix all vegetables and fluids.
7. Add fresh herbs and seafood at the end. Chill for 3+ hours. This dish is actually better the following day.
8. Serve chilled with lime wedges, avacado slices, tabasco sauce, cilantro and quality crackers. Enjoy!

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