Simple Way to Prepare Award-winning Ox Tail Soup Instant Pot IP

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ox tail soup instant pot ip. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ox Tail Soup Instant Pot IP is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Ox Tail Soup Instant Pot IP is something that I’ve loved my whole life.

This Instant Pot oxtail soup features succulent fall-off-the-bone tender meat, a rich and flavorful broth, and tender vegetables, all cooked to perfection. Learn how to make this easy oxtail soup recipe in your pressure cooker today! The pressure cooker oxtail soup is a simplified version based on my original recipe so you can use minimal prep and time to cook everything No searing or par-boiling required. The oxtails will turn out soft like butter and the soup rich and hearty.

To begin with this recipe, we have to prepare a few components. You can cook ox tail soup instant pot ip using 18 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Ox Tail Soup Instant Pot IP:

1. Make ready First Cook
2. Prepare 2 1/4 pounds ox tails (give or take)
3. Prepare 6 cloves garlic
4. Make ready 2 Bay leaves
5. Make ready 1 thumb sized piece fresh ginger
6. Get 2 beef bullion cubes
7. Take 4 Tbl. Fish sauce
8. Prepare 1 tsp. Oregano (dried)
9. Take 1/2 tsp. Cumin (powder)
10. Make ready 1/2 tsp. Crushed red pepper (optional)
11. Get 1 water
12. Take Second Cook
13. Prepare 1 potato
14. Get 1 stalk celery
15. Make ready 1-2 carrots
16. Take 1 Salt to taste
17. Make ready Garnish
18. Prepare 1 chives, scallion, parsley, cilantro

Super easy to make fall-off-the-bone tender & juicy Instant Pot Oxtail (Pressure Cooker Oxtails)! Delicious buttery rich beefy gelatin-rich satisfaction! Bookmark this growing collection of best easy recipes for Instant Pot Pressure Cooker with short step-by-step Instant Pot Videos and Instant Pot. Making this Instant Pot Oxtail Stew is ridiculously simple and quick.

Instructions to make Ox Tail Soup Instant Pot IP:

1. Cut off excess fat from ox tails
2. Place ox tails in IP
3. Cover ox tails with water, about 1 to 1 1/2 inch above the top of the tails.
4. Add rest of first cook ingredients.
5. Set your IP to pressure cook (I used Meat/Stew actually) for 55 minutes.
6. After cook time is done, natural pressure release (NPR) for 10 minutes, than quick release (QR) remaining pressure
7. Chop you potato, celery and carrots to medium sized pieces, celery about 1 1/2 inches, carrot about 3/4 inch and potato 1 inch cubes.
8. If there is an obscene amount of fat, you can skim it off now also.
9. Taste! Adjust salt level if required.
10. Add veggies to pot.
11. Set your IP to pressure cook 10 minutes
12. Allow NPR 10 minutes, than QR the remaining pressure
13. Serve with crusty bread to eat the broth with (dunk it in), but rice or noodles would work as well.
14. Garnish with scallion, cilantro, parsley, chives (what I used in the photo), sesame seeds, or nothing.

Bookmark this growing collection of best easy recipes for Instant Pot Pressure Cooker with short step-by-step Instant Pot Videos and Instant Pot. Making this Instant Pot Oxtail Stew is ridiculously simple and quick. The broth is the richest of all beefs and the flavor just topples everything else over. Try this oxtail stew from Jamaica with delicious and tender oxtail and pinto beans, cooked in the Instant Pot®. Is Instant Pot really that INSTANT?

So that’s going to wrap this up with this exceptional food ox tail soup instant pot ip recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!