How to Prepare Quick Instant Pot Tomato Soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, instant pot tomato soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Instant Pot Tomato Soup is an easy peasy twist on a comfort food classic! The IP locks in flavor and gives this vegetarian soup a slow-simmered taste in a Last week I tweaked my classic Fire-Roasted Tomato Soup a bit and tested it out in the Instant Pot. The results were delicious and I loved that I. This Instant Pot tomato basil soup recipe is my go-to for a quick and tasty healthy meal.

Instant Pot Tomato Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Instant Pot Tomato Soup is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have instant pot tomato soup using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Tomato Soup:

1. Take 2 tablespoons coconut oil
2. Take 2 large onions, chopped
3. Prepare 3 carrots, peeled and chopped
4. Get 1 tablespoon curry paste
5. Prepare 4 large cloves garlic, finely chopped
6. Prepare 2 teaspoons fresh ginger, grated
7. Get 4 lbs tomatoes, coarsely chopped
8. Prepare 1 tablespoon tomato paste
9. Prepare 1 cup vegetable broth
10. Make ready 1 tablespoon honey
11. Get 1/2 cup coconut cream
12. Make ready Hot sauce
13. Make ready Salt and pepper
14. Prepare Parmesan cheese, grated
15. Prepare Fresh basil, chopped

Made with canned tomatoes for convenience, it's really quick & easy to make & involves minimal However, I do always have a can of tomatoes which means that I can make this Instant Pot Tomato Soup at the drop of a hat. Easy Instant Pot Tomato Soup with a handful of ingredients and made quick in the Instant Pot. Serve tomato soup with salad, croutons, vegan parmesan cheese, with a scoop of cooked rice added in, or make a batch of stretchy vegan mozzarella cheese for the best grilled cheese sandwiches. Heat oil in Instant Pot on the Sauté setting.

Instructions to make Instant Pot Tomato Soup:

1. Set instant pot to “Sauté” and once hot, add coconut oil
2. Add onion, carrot and curry paste, and sauté until onion is translucent
3. Add garlic and ginger and sauté two more minutes
4. Turn off sauté, add tomatoes, tomato paste, honey and broth, and stir until evenly mixed
5. Close lid, pressure cook on high pressure for 15 minutes, then let sit for ten minutes, then vent.
6. Remove lid, add salt and pepper, cream, and hot sauce, then stir until evenly mixed
7. Pour into blender and blend on high for 15 seconds. Will likely require two batches to blend. Pour from blender into large mixing bowl.
8. Sprinkle parmasean and basil to taste. Serve with grilled cheese or toasted, thick slices of seedy oaty bread.

Serve tomato soup with salad, croutons, vegan parmesan cheese, with a scoop of cooked rice added in, or make a batch of stretchy vegan mozzarella cheese for the best grilled cheese sandwiches. Heat oil in Instant Pot on the Sauté setting. Add onions and sliced fennel; season with a big pinch of kosher salt. Cook, stirring occasionally, until New favorite tomato soup recipe! I especially appreciate that this soup isn't seasoned like a spaghetti sauce.

So that’s going to wrap it up for this exceptional food instant pot tomato soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!